The Indian Medley (325 Gms): Darjeeling Spring and Autumn with a Sikkim and Arunachal Summer.
Spring Chiasmus – 50Gms: Darjeeling tea made from the B157 cultivar.
Spring Ouroboros – 50 Gms: Darjeeling tea made from the Yabukita cultivar.
Summer Noumena – 50 Gms: AV2 cultivar Oolong from Arunachal – one of a kind.
Summer September Heat – 50 Gms: Black Tea from Sikkim made using the P312, T78 & Nanda Devi (TS 378) cultivars.
Autumn Flaming Red – 75 Gms: Darjeeling Autumn Black tea from the highlands.
Autumn Coda – 50 Gms: AV2 Oolong from Darjeeling.









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